Our story
Recipies passed down from Mum & hand made with Love in small batches
Welcome to Jenny's Kitchen on the mid north coast of NSW, where treasured family recipes and traditions continue and all our jams, chutneys, relish, mustard and pickles are lovingly hand made in our licenced kitchen.
Decades of experince and refinement have gone into creating not only the finest versions of traditional favourites but also in creating artisan condiments and preserves with new and imaginative flavours that will surprise and delight.
It all begins with thebest high quality & local ingredients
On-going effort has gone into developing a network of mid-north coast local suppliers that we know provide only the best qaulity, spray free fruits and vegetables that are used to make our products. Quality control is taken seriously for every small batch that is produced. We invite you to taste the love and care in every yummy jar!
Every batch & every Jar is made by Jenny